Fire Roasted Tomato Pasta with Chickpeas and Arugula
Written by Matt Frazier
Mixed Vegetable and Quinoa Stew aka "Fridge Cleanout Stew"
Written by Matt Frazier
Classic Margherita Pizza
Written by Matt Frazier
Szechuan Tempeh with Sweet-Spicy Peanut Sauce
Written by Matt Frazier
Sweet Potato Curry with Tofu, Bok Choy, and Carmelized Shallots
Written by Matt Frazier
Mexican Black Bean Burgers with Tomatillo and Avocado Salsa
Written by Matt Frazier
Grilled Portobello Bistro Burgers
Written by Matt Frazier
Smoky Black Bean and Cheddar Burritos with Baby Spinach
Written by Matt Frazier
Red Cooked Tofu
Written by Matt Frazier
Pasta with Roasted Cauliflower and Arugula
Written by Matt Frazier