![[portobello mushroom burger photo]](http://www.nomeatathlete.com/wp-content/uploads/2009/08/portobello-mushroom-burger-photo-150x150.jpg "[portobello mushroom burger photo]")
Happy hump day, ladies and gents. Yesterday I had the pleasure of interviewing vegan professional triathlete and Thrive author Brendan Brazier! He was very friendly and down-to-Earth, and showed no sign of irritation at having to spend 25 minutes of his rockstar Ironman life talking to some peon-schmuck blogger. So go ahead and put me…
![[Portobello pasta photo]](http://www.nomeatathlete.com/wp-content/uploads/2009/04/meals-007-150x150.jpg "[Portobello pasta photo]")
I know– a lot of people are afraid of mustardy anything. I can understand how you might not like straight-up mustard, but once it's whisked with white wine and boiled, it forms a nice sauce to coat the pasta and really doesn't taste like mustard! Before I get to the recipe though, I am happy…
![[Portobello photo 1]](http://www.nomeatathlete.com/wp-content/uploads/2009/04/005-150x150.jpg "[Portobello photo 1]")
It's been almost three weeks since I ate my last bite of chicken, part of a slimy grilled piece on a sandwich from a rest-stop Roy Rogers. I knew at the time that it would be my last for ten days (see the 10-Day Challenge), but I had no intention of going any longer than…
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