Happy Thursday, everybody. It's the springiest day we've had all year, which means only one thing—lots of melting. If this keeps up, I might even be able to do some trail running this weekend (if I can remember how). My next 50K is two weeks away, and I got in 20 miles on the roads…
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Hey guys! It's Sweet-Tooth Friday, so this is Christine checking in with a new healthy dessert. I am so excited for this week's post— it's a recipe from a brand-spankin' new book by Elizabeth Gordon called Allergy-Free Desserts. Matt and I were sent this book to review and I am pretty stoked because it is…
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